Posts tagged stone-milled bread
Ufficio Restaurant – Brunch Goals
Ufficio Restaurant – Brunch Goals
Feature, NewsStephanie DickisonUfficio, Ufficio Restaurant, Dundas West, Brunch, brodflour, cocktails, local, seasonal, sustainable, housemade pastas, vegan, plant-based, stone-milled bread, heritage grains, ancient grains, organic, gnocchi, Eggs Benedict, tartare, beef tartare, steak and eggs, Instagram @torontorestaurants.co, brunch box in Toronto, brunch menu, brunch Toronto, brunch goals, brunch takeout, brunch, Toronto brunch, Dundas West Restaurant, Dundas West Restaurants, Dundas West bars, Dundas West bar, Jenny Coburn, vegetarian, pescetarian