Posts tagged Alo Restaurant

OPEN/CLOSED: Toronto Restaurant News July 28-August 3, 2022

TR Fests + Events Calendar July 2022

OPEN/CLOSED: Toronto Restaurant News March 10-16, 2022

News, Open/ClosedStephanie DickisonMarch 10, 2022OPEN/CLOSED: Toronto Restaurant News March 10-16, Toronto Restaurant News March 10-16, Toronto Restaurant News, OPEN/CLOSED:, OPEN/CLOSED by Stephanie Dickison, Open/Closed by Stephanie Dickison, iconic OPEN/CLOSED by Stephanie Dickison, Toronto Restaurant News March, Toronto Restaurant News by Stephanie Dickison, OPEN/CLOSED: Toronto Restaurant News by Stephanie Dickison, Toronto Restaurants, Toronto Restaurants The Tip Off, Toronto restaurants news + events, Toronto Restaurants by Stephanie Dickison, Stephanie Dickison, @torontorestaurants.co, Instagram @torontorestaurants.co, Gerry Quintero, chef Gerry Quintero, Mandy Sou, chef Mandy Sou, Alma + Gil, ALMA + GIL, Bar 244, Pravda Vodka Bar, Brash & Sassy Vodka Bar, The Cat On Q, The Cat Pub & Eatery, 817 Sports Bar & Grill, Donut Hive, Gladiator Burger & Steak, Happy Fishman Chinese Seafood Cuisine, Happy Fishman Seafood Restaurant, Holy Shakes, T.O.’s Kathi Roll Eatery, Holy Wiches, Hong Bo Burger & Poutine, First Markham Place, Liberty Shawarma, La Piscina, Safehouse Coffee, Mattachioni, Ontario Honey Creations, Huber Farms, Huber Farms Heritage Meats, Propeller Coffee, New Pie Co., Shiela Labao, At The Pass with Shiela Labao, Oliver’s Pizza & Donair, Palgong Tea, Metro Square, River Variety, Uncle Ray’s, Uncle Ray’s chips, Uncle Ray’s potato chips, top Toronto cafe, top Toronto bar, top Toronto chef, top Toronto restaurants and bars, top Toronto restaurants, top Toronto restaurant, top Toronto bars, Top Toronto bars, top toronto bars, top Toronto bars and restaurants, Shamshiri Restaurant, Smokehouse & Co., State & Main Kitchen & Bar, Sub Division, Sweetie Pie, TP Tea, 6ix Donutz, York University, 99 Bottles Craft Alcohol & Bodega, Ginger Restaurant, Jack and Lil's, Lauren and Dan Gütter, Mi'hito Sushi Laboratory, Mi Taco Taqueria, The Wine Bar, ompass Foodbank, The Compass Foodbank, food bank, food banks in Toronto, food banks, food banks in Mississauga, food banks in Port Credit, MapleLicious, Paul Pender, Paul Pender death, winemaker Paul Pender, winemaker Paul Pender death, Niagara winemaker Paul Pender, Niagara winemaker Paul Pender death, Hugh's Room Live, The Broadview Hotel, Edward James Lennox, EJ Lennox, Old City Hall, Casa Loma, Chef Patrick Kriss, chef Patrick Kriss, Patrick Kriss, Alo Restaurant, Aloette, Alobar Yorkville, Salon, Salon Ao, Salon Alo, Alo Salon, The Ace Hotel, Ace Hotel, Ace Hotel Toronto, Alder, Alder Ace Hotel Toronto, Alder Ace Hotel, Ace Hotels, Toronto dining, Toronto dining news, Toronto dining scene, hotel dining, Khuong Phan, Top Chef Canada, Little Sister Baking, Akash Swar, Pastry Chef Akash Swar, Chef Akash Swar, Tanvi Swar, Market 707, At The Pass, Black Pepper Chicken Puff, Rasam Galette, Narangi Shahi Tukda, Haldi Doodh, mask mandate, mask mandate lifting March 21, mask mandate in Ontario, Follow Toronto Restaurants on Instagram, follow Toronto Restaurants on Instagram, follow Toronto Restaurants on Instagram and Facebook and subscribe to the newsletter, Follow Toronto Restaurants on Facebook, Toronto Restaurants on Facebook, Advertise your winterized patio, Advertise your patio, Advertise with Toronto Restaurants, Advertise your heated patio, Advertise in the next newsletter or Open/Closed., Advertise in the next newsletter or Open/Closed, Advertise your bar on a budget, Advertise your brewery on a budget, Advertise your bistro on a budget, Advertise your bakery on a budget, Advertise your bottle shop on a budget, Advertise your restaurant on a budget, Advertise your private event space on a budget, Advertise your private dining space on a budget, Toronto food + drinks, toronto food store, GTA, GTA restaurant, GTA ghost kitchens, GTA ghost kitchen, GTA restaurants, GTA restaurant news, ghost kitchens, ghost kitchen in Toronto, ghost kitchens Toronto, ghost kitchen, ghost kitchens in Toronto, ghost kitchen Toronto, ghost kitchen in GTA, ghost kitchens in GTA

OPEN/CLOSED: Toronto Restaurant News July 2-7, 2021

News, Open/ClosedStephanie DickisonJuly 2, 2021OPEN/CLOSED: Toronto Restaurant News July 2-7, OPEN/CLOSED, OPEN/CLOSED Toronto Restaurants, Toronto Restaurant News July 2-7, Toronto Restaurants by Stephanie Dickison, @torontorestaurants.co, Toronto restaurant openings and closures, Toronto restaurant openings, Toronto restaurant closures, Afro-Caribbean Farmers’ Market, Aloette, Aloette Liberty, Chef Patrick Kriss, Alo, Alobar Yorkville, Salon, Aster's Refined Cakes (, Aster's Refined Cakes, Martine Bauer, Jonathan Bauer, Maxime Hoerth, Pompette, Bar Pompette, The Black Pony, The Flying Pony Café, Blue Bar, Tzatziki, Tzatziki Restaurant, top Toronto chef, top Toronto restaurants, top Toronto restaurants and bars, Coffee and Clothing, The County General, Dave’s Hot Chicken, Dave’s Hot Chicken Midtown, Dave’s Hot Chicken Leslieville, Duo Patesserie, Duo Café, Friends Burgers, Gianni's Pasta + Italian Sandwich, Gyubee Japanese Grill, Ashae Jean-Baptiste, I SCREAM: for Ice Cream, Manning Canning, U A Snack., U A Snack, Jops Creamery, Kung Fu Tea, Rutherford Marketplace, The Lobster Roll, Mataan Restaurant, Mercatino E Vini, Ascari Enoteca, Ascari, Chef Andrew Carter, The Oxley, SALVO, Salvo, Middle8, Chef Chris Wilkinson, Sofia, à toi, The Broadview Hotel, Aleks Russell, Julie Garton, Four Seasons Toronto, Monga Fried Chicken, Mooby's Toronto, Mooby's, Mooby's pop-up, Toronto restaurant pop-up, Toronto restaurant pop-ups, Kevin Smith, Dogma, Clerks II, Jay and Silent Bob, Jason Mewes, Myth Restaurant, The Citizen, The Palm, The Palm pop-up, Cacao 70, Brian Gibson, Rabbit! Rabbit! Rabbit!, Marben, Marben Restaurant, Rodie, Chef Chris Locke, Rosie’s Burgers, Summer House, Hotel X, Hotel X Toronto, Harlo Entertainment, Honeycomb Hospitality, Adrian Niman, The Food Dudes, Food Dudes, Prime Grill, The Peak, Surreal Sweets, Surreal Food Co, Craig David, Destiny’s Child, TP Tea, world's first pearl milk tea, Tsuyoi Sushi, Vela, VELA, Robin Goodfellow, Bar Raval, PrettyUgly, Amanda Bradley, Alo Restaurant, GEORGE Restaurant., Chef Jeffrey Lapointe, Soho House Toronto, Piano Piano, Splendido, Toronto patios, CafeTO, CafeTO patio, #CafeTO, CafeTO patios, The County General Riverside, The Depanneur + The Bentway Communal Picnic, The Depanneur, The Bentway, Food Truck’n Friday, Mississauga’s Celebration Square, Mississauga Celebration Square, Night Market Toronto, Square One, Street Eats Night Market, Scarborough Town Centre, Adam Skelly, Adamson Barbecue, The Inside Scoop, Eimear De La Rosa-Brazil, Chef Eimear De La Rosa-Brazil, At The Pass, At The Pass chef series, Toronto Restaurants At The Pass, The Tip Off, Toronto Restaurants The Tip Off, The Tip Off Stephanie Dickison, The Tip Off Toronto Restaurants, The Tip Off Toronto Restaurants Stephanie Dickison, TR Newsletter, Stephanie Dickison, Rōdie, Dave's Hot Chicken, Dave's Hot Chicken Toronto, Dave's Hot Chicken in Toronto, Toronto Dave's Hot Chicken, Dave's Hot Chicken Midtown

OPEN/CLOSED: Toronto Restaurant News June 17-23, 2021

News, Open/ClosedStephanie DickisonJune 17, 2021Toronto restaurant news, Toronto Restaurant News June 17-23, 2021, Toronto Restaurants by Stephanie Dickison Ice Cream, @torontorestaurants.co, Toronto restaurant openings and closures, Toronto restaurant openings, Ajisen Ramen, Auntie’s Supply, Stackt Market, Big Munch Grill, New York Café, virtual concepts, virtual restaurant Toronto, ghost kitchen Toronto, Cheesecake & Chill, Chips Ahoy Fish & Chips, Harlem Village Chicken & Waffles, The Pita Piper, Street Meat Hot Dogs, Undercover Steakout Steakhouse, Café Artois Yorkville, Stella Artois in, Stella Artois, Bloor-Yorkville BIA, Yorkville Murals, Coco Espresso Bar, Trattoria Nervosa, Vaticano, Yamato Japanese Restaurant, Conspiracy Pizza, Churnt Up, Gerrard East Market, Com Tam 168, Gardel, GB Hand Pulled Noodles, La Cubana, Lavender Menace, Pinkerton’s Snack Bar, Poor Romeo, The Vatican Gift Shop, 241 Pizza, Gol’s Lanzhou Noodle, Good Behaviour Ice Cream, The Social Blend, Hale Coffee, West Elm, Farm Boy, Staples, Haru Chicken, PAT Supermarket, Momofuku Noodle Bar, stackt market, Montfort Mediterranean Grill, Oji Seichi, Chef Mitchell Bates, Mitchell Bates, Grey Gardens, Pasta Night, John and Sons Oyster House, Penny’s Motel, Thornbury, The Blue Mountains, Piccolo Caffe e Vino (, Piccolo Caffe e Vino, Alana Nogueda, The Shameful Tiki Room, Legal Tenders, Portlight on Bloor, Restaurant 20 Victoria, Chris White, Jonathan Nicolaou, Scooped By Demetres, Demetres, Tacos 101, Fruta Libre, Toronto Beach Club, Lapinou, Patria, Byblos, Ted Corrado, Chef Ted Corrado, Corporate Executive Chef Ted Corrado, The Drake, Venice Beach Bar, Unboxed Market, Bar Mordecai, Waska Peruvian Chicken, Yaowarat Vegan Thai, Ubon Thai, Sotto Voce, Zitto Zitto Taverna, Arthur's, Arthur's Toronto, Arthur's Restaurant, Chase Hospitality Group, Bazara Asian Cuisine, Calii Love, Mulberry Bar, Northwood, The Spoke Club, Globally Local, Odd Burger, Canada’s first vegan fast food restaurant, world’s first vegan fast food restaurant, Hush Hush Bar, Season Six, Street Eats Night Market, Scarborough Town Centre, Ontario Wine Week, The Stockyards Smokehouse & Larder, Thomas Davis, Chef Thomas Davis, Lisa Josephs, Del’s Bakery, Maria Janelle Marquez, Alo Restaurant, The Ritz London, HIDE, Canoe, Auberge du Pommier, Salon Alo, Stephanie Dickison, Piccolo Café e Vino, Piccolo Café & Vino, Stockyards, Chef Maria Janelle Marquez, At The Pass with Maria Janelle Marquez, The Stockyards Smokehouse, The Stockyards, Thomas Davis The Stockyards Smokehouse & Larder, The Stockyards Smokehouse & Larder Thomas Davis, Thomas Davis death, Alo, Alo Food Group, Canoe Restaurant & Bar, Canoe Restaurant, Auberge Du Pommier, Arthur’s, Chase, The Chase Hospitality Group, Elias Salazar, Chef Elias Salazar, Waska Peruvian Kitchen

At The Pass with Maria Janelle Marquez

At The Pass, NewsStephanie DickisonJune 12, 2021Toronto Restaurants, Toronto Restaurants by Stephanie Dickison, @torontorestaurants.co, Stephanie Dickison, At The Pass with Maria Janelle Marquez, Maria Janelle Marquez, Chef Maria Janelle Marquez, Alo, Alo Food Group, Alo Restaurant, Patrick Kriss, The Ritz London, Hide Restaurant., Canoe, Auberge du Pommier, Salon Alo, Alo Salon, Pancit Canton, 7000 Islands: Cherished Recipes and Stories from the Philippines, Yasmin Newman, Filipino cookbooks, Filipino food, Filipino food in Toronto, Toronto Filipino food, Harbour View Restaurant, Pork Belly Sinigang, Sinigang, Kewpie mayo, Pork bone soup, The Owl of Minerva, Star King Viet Thai Cuisine, Vietnamese restaurants in Toronto, Korean restaurants in Toronto, Taste of China, Pinky’s Ca Phe, Bar Isabel, LoPan, Lopan, Chef John Horne, Chef Anthony Walsh, chef profile, chef Q+A, chef interview, chef series At The Psas, chef series Toronto, Toronto chef series, At The Pass chef series, At The Pass Toronto chef series, Toronto restaurants news, Toronto restaurant news, top Toronto restaurants, Top Toronto bars, top Toronto takeout

At The Pass with Hyun Jung Kim

At The Pass, NewsStephanie DickisonMay 25, 2021Core, Core Restaurant, Core Korean Kitchen, Core Bubble Tea, At The Pass with Hyun Jung Kim, Hyun Jung Kim, Chef Hyun Jung Kim, Toronto Restaurants, Toronto restaurants news, Toronto Restaurants News, Toronto Restaurants by Stephanie Dickison, At The Pass Toronto Restaurants, At The Pass Toronto chef series, At the Pass Toronto Restaurants Stephanie Dickison, chef series, chef series Toronto, chef series At The Psas, Toronto chef series, At The Pass chef series, Leslieville restaurant, Leslieville restaurants, bubble tea cafe, bubble tea café, bubble tea cafe in Toronto, bubble tea Toronto, bubble tea, bubble tea toronto, Toronto bubble tea, Toronto chef, Toronto chefs, chef interview, chef Q+A, chef profile, takeout toronto, Toronto takeout, top takeout Toronto, top Toronto takeout, Toronto, best toronto takeout, Toronto life, Toronto restaurants, Toronto takeout 2021, where to eat in toronto, toronto covid-19, oronto food, Toronto food scene, Toronto foodie, support local restaurants, Food Toronto, foodies, food lovers, bars, Toronto news, what to do this weekend in Toronto, what to do this weekend in toronto, what to do in Toronto this weekend, what to do in toronto this weekend, Toronto dining, toronto dining, Toronto food and drink news, food and beverages, food + drink, latest COVID-19 updates, the latest developments on COVID-19, Toronto drinks event, Toronto food + wine, Toronto food + drinks, toronto food, Toronto food news, toronto food + drinks, Toronto food event, Toronto food and drinks, Toronto food, Toronto food events, toronto food event, Toronto food + drink, Toronto food shop, Toronto restaurant closures, Toronto restaurants and bars, Toronto restaurant, Toronto Restaurants Newsletter, toronto restaurants, Toronto Restaurants Stephanie Dickison, Toronto restaurant news, restaurant, restaurants, Toronto restaurant closings, new Toronto restaurants, new Toronto restaurant, Toronto’s newest restaurants, toronto’s newest restaurants, @torontorestaurants.co, top Toronto restaurants, top Toronto restaurant, Toronto fine dining, Toronto fine dining restaurants, fine dining restaurants, fine dining restaurant, fine dining restaurant Toronto, George Restaurant, Globe Bistro, Scaramouche, C5, The Chase, Sidecar, Mercatto, KFC Korean Fried Chicken, Korean fried chicken, Korean Fried Chicken, KFC, Flour Water Salt Yeast, cookbooks, recipes, Ken Forkish, Canadian Bistro, seasonal Canadian Bistro, Korean food, Korean restaurants, Korean restaurant, Korean Restaurant, Korean Restaurants, Korean restaurant in Toronto, Korean restaurants in Toronto, Korean restaurant Toronto, Chef Lorenzo Loseto, Lorenzo Loseto, Alo, Alo Restaurant, Patrick Kriss, Chef Patrick Kriss, Noma, Noma Copenhagen, Noma Restaurant Copenhagen, NOMA, noma, Sazanka Sushi Platter, Miku, Miku Toronto, Miku restaurant, Miku restaurant Toronto, Kibo Sushi House, Canoe, Cluny Bistro & Boulangerie, advice, advice for a chef, career advice, chef advice, Stephanie Dickison, Kibo, Kibo Sushi

At The Pass with Nick Yuli Lin

Open/Closed: Toronto Restaurant News January 2-8, 2020

News, Open/ClosedStephanie DickisonJanuary 2, 2020Toronto, Toronto Restaurants, Toronto Restaurants News. January, 2020, Toronto restaurant news, restaurant, restaurants, Toronto restaurant closings, Toronto restaurants, new Toronto restaurants, new Toronto restaurant, new Toronto coffee shop, new Toronto bakery, new Toronto cafe, new Toronto bakeries, new Toronto bar, toronto bakery, Toronto restaurant closures, Toronto restaurants and bars, Toronto restaurant, Toronto Restaurants Newsletter, toronto restaurants, Toronto Restaurants Stephanie Dickison, toronto nightclubs, Toronto drinks event, Toronto food + wine, Toronto food + drinks, toronto food, Toronto food news, toronto food + drinks, Toronto food event, Toronto food and drinks, Toronto food, Toronto food events, toronto food event, Toronto food + drink, Toronto food shop, Toronto foodie, Open/Closed, OpenClosed, Open/Closed by Stephanie Dickison, Instagram @torontorestaurants.co, cocktail, cocktails Toronto cocktails, drinks, Vegan, vegan, plant-based, Plant-Based, Adamson Barbecue, Aurora, Texas, Texas BBQ, authentic Texas BBQ, Deer Cha, tea bar, Queen West, Yonge Street, Forbidden City, Exhibition Place, nightlife, Toronto nightlife, entertainment venue, arcade bar, Freeplay, College, College St., Indian Spice Room, Riverside, Leslieville, Animal Liberation Kitchen, Pulp Kitchen, Indian restaurant, Indian restaurants, Regent Park, Le Beau Patisserie, Le Beau Pâttiserie, Chef Olga Spivak, Julia Merkulova, coffee, pastries, calamansi, Sansotei Ramen, Union Food Court, food court, Toronto Union, Schnitzel Queen, Soma, Soma Chocolate, Soma Chocolatemaker, Soma Chocolatemaker Factory, Parkdale, speakeasy, secret bar, Toronto speakeasies, Toronto secret bar, Toronto speakeasy, chocolate tasting, tour, Taste of Empanada, The Standard Bar, Scarbarough, Scarborough restaurants, Yeon Restaurant, Sinseollo, Royal Hotpot, Korean cuisine, Korean food, Korean restaurant, Korean restaurants, Toronto Korean restaurants, Ed Ho, Restaurateur Ed Ho, Globe Bistro, Globe Earth, Earth Bloor West, IST Snack Bar, IST eatery, Vegandale, Doomie’s, Eglinton Crosstown LRT, New Year, Happy New Year, New Year’s Eve, Maybes Restaurant, Mythology Diner, North Shore Pie Co, Authentic New Zealand meat pies, New Zealand meat pies, Etobicoke, Etobicoke restaurants, Scarborough, Scarborough restaurnats, rent hike, increase in rent, restaurant closed due to rent hike, The Tulip, The Tulip Steakhouse, Thompson Diner, Thompson Hotel, The Counter, British Columbia, British Columbia restaurant, British Columbia restaurants, Duke of Sussex, Duchess of Sussex, Prince Harry, Meghan Markle, TMZ, Shawn Mendes, Camila Cabello, Chubby’s Jamaican Kitchen, Jacobs & Co. Steakhouse, Scotch Beef, Denninger’s dogs may be allowed on bar and restaurant patios, Woodbridge restaurant fire, Motorino Vaughan, bread price-fixing, Tiny, Salty, Chocolatey Cookies, Chocolatey Cookies Recipes, recipe, recipes, Alison Roman, Alison Roman recipe, Alison Roman recipes, Nothing Fancy, Nothing Fancy cookbook, Alo, Alo Restaurant, Toronto Restaurants Ultimate Cocktail Guide, Toronto nightclubs, Toronto bartenders, Thompson Toronto, Toronto hotel, Toronto hotels, Toronto hotel restaurants, Toronto hotel restaurant, New Years Eve, New Years, Food, Toronto foodies, food lovers, bars, Alison Roman’s Tiny Salty Chocolatey Cookie Recipe, Alison Roman Toronto, Alison Roman’s Tiny Salty Chocolatey Cookies, Alison Roman Stephanie Dickison, Alison Roman Toronto Restaurants, Alison Roman Toronto Restaurants Stephanie Dickison, Motorino, Motorino Enoteca, Motorino Citta, Meghan, Meghan Duchess of Sussex, Meghan Duchess of Sussex Toronto Restaurants Stephanie Dickison, Meghan Duchess Of Sussex, Meghan Markle Duchess, Toronto Restaurants by Stephanie Dickison, Stephanie Dickison Toronto Restaurants, Stephanie Dickison, @torontorestaurants.co, Toronto Restaurants Instagram @torontorestaurants.co, Motorino King City

Toronto Restaurants Ultimate Cocktail Guide - Alo's Threefold

News, Ultimate Cocktail GuideStephanie DickisonDecember 31, 2019Toronto, Toronto restaurants, Toronto Restaurants, Toronto Restaurants by Stephanie Dickison, Stephanie Dickison, Toronto Restaurants Newsletter, Instagram @torontorestaurants.co, restaurants, bars, bartenders, cocktail, cocktails, Toronto barT, oronto bars, Toronto bartenders, top Toronto bartenders, Toronto Restaurants Ultimate Cocktail Guide, Ultimate Cocktail Guide, Toronto cocktail, Toronto cocktails, top Toronto cocktail, top Toronto cocktails, bartender, home bartender, home bartenders, Aloette, Aloette Restaurant, toronto drinks, Alo, Alo Food Group, Alo Restaurant, Alobar, Alobar Yorkville, Salon, Salon Ao, All Salon, Queen, Queen West, Queen St. W., Spadina, downtown, downtown Toronto, downtown Toronto restaurants, tasting menu, fine dining, fine dining restaurant, fine dining restaurants, Toronto fine dining, Toronto fine dining restaurants, Patrick Kriss, Chef, Chef Patrick Kriss, Robin Kaufman, John Bunner, cocktail recipe, cocktail recipes, must-have cocktail recipe, must-have cocktail recipes, Martel VS Cognac, cognac, cognac recipe, cognac recipes, Alo cocktail, Alo cocktails, French food, French service, French restaurant, French restaurant Toronto, fine dining French restaurant, Pisco Gobernador, Gobernador, pisco, Pisco, Pisco recipe, Pisco cocktail recipe, Pisco cocktail recipes, lemon, lime, Clarified Buttermilk Syrup, Clarified Buttermilk, buttermilk, syrup, Amargo Chuncho Peruvian Bitters, bitters, Vitamix, cocktail culture, Cocktail, Cocktail Bar, cocktail bar, New Years Eve, New Years Day, New Years, New Year's Eve, New Year's Eve Toronto

Toronto Restaurants Ultimate Cocktail Guide – Aloette’s Bare Necessities

News, Ultimate Cocktail GuideStephanie DickisonNovember 16, 2019Toronto, Toronto restaurants, Toronto Restaurants, Toronto Restaurants by Stephanie Dickison, Stephanie Dickison, Toronto Restaurants Newsletter, Instagram @torontorestaurants.co, restaurants, bars, bartenders, cocktail, cocktails, Toronto bar, Toronto bars, Toronto bartenders, top Toronto bartenders, Toronto Restaurants Ultimate Cocktail Guide, Ultimate Cocktail Guide, Toronto cocktail, Toronto cocktails, top Toronto cocktail, top Toronto cocktails, bartender, home bartender, home bartenders, Aloette, Aloette Restaurant, Bare Necessities, Bare Necessities Cocktail, toronto drinks, Alo, Alo Food Group, Alo Restaurant, Alobar, Alobar Yorkville, Salon, Queen, Queen West, Queen St. W., Spadina, downtown, downtown Toronto, downtown Toronto restaurants, Burger & Fries, Fried Chicken, Iceberg Wedge $, Duck Confit, Sea Urchin, Mary Donison, French bistro, Patrick Kriss, Chef, Chef Patrick Kriss, Sour Cover Up, Tanqueray, Bellwoods, Bellwoods Brewery, Bellwoods Brewery sour beer, Allez!, Calvados, China China, Angostura Bitters, Angostura, Jelly King Sour Beer, Jelly King Sour, Bellwoods Jelly King, Cocchi Rosa, Dolin Blanc, scotch, whisky, scotch whisky, Early Flight, Take Three, Mezcal, mezcal, mescal, Mescal, Madeira, The Jungle Book, Jungle Bird, Jungle Bird cocktail, Havana, Havana 7 Year, Havana 7 Year Rum, rum, Havana Rum, Campari, tumeric, pineapple, cocktail recipe, cocktail recipes, must-have cocktail recipe, must-have cocktail recipes

Open/Closed: week of October 5-11, 2017