Posts tagged Aperol Spritz
At The Table with Caitlyn Sponheimer
At The Table, NewsStephanie DickisonToronto, Toronto Restaurants, restaurants, Instagram, Toronto restaurants, Caitlyn Sponheimer, At The Table, actor, filmmaker, producter, producer, director, Canadian actor, Canadian filmmaker, Canadian director, Canadian producer, Canadian writer, writer, Warren Sulatycky, April in Autumn, Carlton Cinema, Canadian film, Cannes Marché du Film, Cannes, Telefilm, Best of Canadian Cinema, Jasmine Road, New York, New York theatre, Neighbourhood Playhouse School of the Theatre, Robert Duvall, Jeff Goldblum, Connie Britton, Allison Janney, film, television, video games, Kitty's Naughty Knickers, directorial debut, dark comedy, Director's Guild of Canada, Best Short Film 2019, Amazon's "The Boys", Amazon, The Boys, Amazon Original Series, Freeform, "The Bold Type", The Bold Type, Nurses, "Nurses", Global's "Nurses", Global TV, Montreal, vegan, plantbased, plant-based, Calii Love, poke, poké, poke bowl, poké bowl, vegan poké bowl, ketchup, chili, veggies, tomatoes, beans, avocado, cilantro, quiche, butternut squash, butternut squash quiche, sage, mini fridge, gin, hotel, hotels, wanderlust, gulity pleasure, beef, burger, chocolate cake, Aperol Spritz, Old Cuban, dinner, friedns, family, Google recipes, cookbooks, squashespumpkins, Ottolenghi Simple: A Cookbook by Yotam Ottolenghi, Ottolenghi Simple: A Cookbook, Yotam Ottolenghi, Ottolenghi Simple, Ottolenghi, Yogurt, ground coffee, fruit, apples, berries, Burdock, Barrio Coreano, Jerk King, hamburger and a beer, burger and beer, beer, beef tartare, veggie, salad, red wine, farmers’ market, kitchen, apartment kitchen, coffee, brekkie, breakfast, Greek yogurt, shaved coconut, almond butter, nuts, granola, hard boiled eggs, soursough, sourdough, olive oil, tomato, greens, grains, legumes, white wine vinegar, fresh herbs, basil, mint, parsley, water, fresh-pressed, juice, fresh-pressed juice, ginger beets, medium-rare hamburger, medium-rare burger, ice cream, interview, celebrities, celebrity Q&A, celebrity profile, celebrity interview, celebrity, Q&A
Open/Closed: Toronto Restaurant News August 29 – Sept 4, 2019
Open/Closed, NewsStephanie DickisonToronto, Toronto restaurants, restaurants, Toronto restaurant pop-up, Toronto restaurant news, Toronto restaurant menus, Toronto restaurant closings, Toronto restaurant openings, Toronto food, toronto food event, Toronto food news, Toronto food pop-up, Toronto food festival, new Toronto restaurants, Bar Ape, Ace Hill, Bar Ape X Ace Hill Pop-Up, Asada Mexican Grill, Chai Pochana, El Tren Latino Restaurant and Bar, ēst Restaurant, Chef Sean MacDonald, St. Clair Ave. West, Leslieville, The Fourth Man in the Fire Pizzeria, Campagnolo, Yorkville Village, Good Karma, Jack and Lil’s Commissary, Jack and Lil’s, Longo’s, Pronto Eats, The PATH, Hudson’s Bay Centre, The Market by Longo's, NODO, Lambretta Pizzeria, Pi Co., TD Centre, TD Centre Food Court, RGLR, Sunny Morning, Oakwoods Centre, Oakville, Farm Boy, Julie’s Cuban, Aviv Restaurant, Golden Gecko Café, Good Fork, Greenhouse Juice Pop-Up, Greenhouse Juice, Brookfield Place, Union Station, First Canadian Place, Saks Food Hall at The CF Eaton Centre, Home of Hot Taste, Daldongnae Korean BBQ, Ichiban Sushi, Mean Bao, Hi-Lo, New Thai Restaurant, Schnitzel Hub, Shamone Bar, Downsview Park, Rib Jerk and BBQ Fest, Muslim Fest, Mississauga Celebration Square, Toronto Caribbean Street Food Festival, Daniel’s Spectrum, first cannabis restaurant in California, KFC, KFC plant-based chicken, Pumpkin spice szn, Pumpkin spice, Pumpkin spice season, Beer at subway stations, beer, Beer Store, bar sales, Toronto bars, Sweet Trolley Bakery, The Drake Hotel, sushi, sushi lunch, must-have cocktail recipe of summer, Superfly Spritz, spritz, Aperol Spritz, Instagram
Toronto Restaurants Ultimate Cocktail Guide – Superfly Spritz
Open/Closed: Toronto Restaurant News July 4-10, 2019