Posts tagged Longo’s
Q&A with Anjum Anand - Founder of The Spice Tailor
Feature, Interview, NewsStephanie DickisonAnjum Anand, Anjum, Q&A, chef interview, chef Q&A, The Spice Tailor, UK, USA, US, Australia, Canada, Canada launch, Canadian, Canadian launch, authentic Indian curry sauces, authentic Indian daals, award-winning, Indian, Indian food, Cook, cookbook, cookbooks, cooking, cooking show, cooking at home, Indian curry, Indian curry sauce, curry sauce, curry, sauce, daal, daals, Indian daal, Indian daals, artificial colours, no fillers, no preservatives, no artificial flavours, fridge, pantry, home cook, home cooking, fresh spices, spices, three steps, base sauce, main sauce, lentils, chickpeas, Classic Butter Chicken, Delicate Korma Curry, Original Tikka Masala, Fiery Goan Curry, Delhi Black Makhani Daal, Punjabi Channa Masala, Punjabi, Channa Masala, Chana Masala, Delhi, Korma, Korma Curry, Goan, Goan Curry, Tikka Masala, Butter Chicken, I Love India, India, inspiration, cooking inspiration, cookery schools, cooking school, cooking schools, television, television host, The British, British, British Indian food, Indian Every Day, BBC, BBC America, female chef, woman chef, female host, vegetarian, vegetarian recipes, recipe, recipes, ingredients, toronto, Toronto Restaurants, Instagram @torontorestaurants.co, Jamie Oliver, South East Asian, South East Asian immigrants, immigrants, South East Asian food, South East Asian cuisine, Ontario, authentic ethnic foods, authentic ethnic food, Waitrose, biryanis, biryani, product, products, food products, streetfood, street food, Indian street food, chutneys, chapati flour, rice flour, yoghurt, raita, cooking for kids, kids, food for kids, curry houses, garlicginger, onions, tomatoes, vegetables, London, Sobeys, Longo’s, U, S, U.S., U.S.A., United States
Open/Closed: Toronto Restaurant News August 29 – Sept 4, 2019
Open/Closed, NewsStephanie DickisonToronto, Toronto restaurants, restaurants, Toronto restaurant pop-up, Toronto restaurant news, Toronto restaurant menus, Toronto restaurant closings, Toronto restaurant openings, Toronto food, toronto food event, Toronto food news, Toronto food pop-up, Toronto food festival, new Toronto restaurants, Bar Ape, Ace Hill, Bar Ape X Ace Hill Pop-Up, Asada Mexican Grill, Chai Pochana, El Tren Latino Restaurant and Bar, ēst Restaurant, Chef Sean MacDonald, St. Clair Ave. West, Leslieville, The Fourth Man in the Fire Pizzeria, Campagnolo, Yorkville Village, Good Karma, Jack and Lil’s Commissary, Jack and Lil’s, Longo’s, Pronto Eats, The PATH, Hudson’s Bay Centre, The Market by Longo's, NODO, Lambretta Pizzeria, Pi Co., TD Centre, TD Centre Food Court, RGLR, Sunny Morning, Oakwoods Centre, Oakville, Farm Boy, Julie’s Cuban, Aviv Restaurant, Golden Gecko Café, Good Fork, Greenhouse Juice Pop-Up, Greenhouse Juice, Brookfield Place, Union Station, First Canadian Place, Saks Food Hall at The CF Eaton Centre, Home of Hot Taste, Daldongnae Korean BBQ, Ichiban Sushi, Mean Bao, Hi-Lo, New Thai Restaurant, Schnitzel Hub, Shamone Bar, Downsview Park, Rib Jerk and BBQ Fest, Muslim Fest, Mississauga Celebration Square, Toronto Caribbean Street Food Festival, Daniel’s Spectrum, first cannabis restaurant in California, KFC, KFC plant-based chicken, Pumpkin spice szn, Pumpkin spice, Pumpkin spice season, Beer at subway stations, beer, Beer Store, bar sales, Toronto bars, Sweet Trolley Bakery, The Drake Hotel, sushi, sushi lunch, must-have cocktail recipe of summer, Superfly Spritz, spritz, Aperol Spritz, Instagram @torontorestaurants.co