OPEN/CLOSED: TORONTO/GTA Restaurant News March 13-19, 2025

OPEN/CLOSED: Toronto Restaurant News August 12-18, 2021

News, Open/ClosedStephanie DickisonAugust 12, 2021Toronto, Toronto Restaurants, Toronto Restaurants by Stephanie Dickison, Stephanie Dickison, @torontorestaurants.co, top Toronto restaurants and bars, top Toronto restaurants, Toronto restaurant openings and closures, Toronto restaurant openings, Toronto restaurant closures, OPEN/CLOSED: Toronto Restaurant News August 12-18, Toronto Restaurant News August 12-18, OPEN/CLOSED, OPEN/CLOSED August 12-18, A1 Hakka House, Mississauga, Mississauga restaurants, Baroness, Baroness Ontario, Baroness Toronto, bubble tea, bubble tea cafe, bubble tea café, bubble tea chain, brown sugar bubble tea, bubble tea Toronto, bubble tea toronto, bubble tea cafe in Toronto, Brown sugar milk bubble tea, Toronto bubble tea, Beertown Public House, Beertown, Financial District restaurants, Burattino Brick Oven Pizza, Junction restaurants, Campechano, Campechano Taquería, Campechano Restaurante, Campechano Taqueria, Little Italy, Little Italy restaurants, Chatime, Scarborough Town Centre, Choi, Chung Chun Rice Dog, Chung Chun, Korean style hot dogs, Korean hot dogs, Korean hot dogs in Toronto, Korean style hot dogs in Toronto, CoCo Fresh Tea & Juice, Etobicoke, Etobicoke restaurants, El Sazón Mexicano, Fuwa Fuwa Pancakes, Japanese soufflé pancakes, Gladiator Burger & Steak, footlong soft serve, Members Only Waffle House, Nickle Brook Brewing Co, Patco Cafe, toronto pop-up, Toronto pop-up restaurant, The District Kitchen, The District Kitchen Pop-Up, Square One, Square One The Food District, The Food District Square One, Rabba Kitchen by Paramount, Rabba Fine Foods, Paramount Lebanese Kitchen, Paramount Fine Foods, Krispo Chicken, Petit Paris, Adam Foley, Osgoode Hall Restaurant, Rosewater, Splendido, Jump, Blood Brothers, The Greater Good, North of Brooklyn, Parallel, Parallel Brothers, Prairie Boy Bread, Skyflower, Chef Eric Chong, MasterChef Canada, R&D, Distillery District, Tartistry, YK Marketta, Peter and Pauls, Bakery On The Go, Gateway Newstands, Big Trouble Pizza, The Ritz-Carlton Toronto, The Ritz-Carlton, DEQ Terrace & Lounge, EPOCH Bar & Kitchen Terrace, Double D’s, Double D’s Pizza, Chicago-style deep dish pizza, Chicago-style deep dish pizzeria, Greta Solomon’s Dining Room, I Deal Coffee, Paris Paris, Sun Wah Fruit Market, Tzatziki, Tzatziki Restaurant, Night Market Toronto, The Taste of the Caribbean, Dusty Star Drive-In Diner Pop-Up, Hop City Brewery, Super Empanada, Sapori, Tanto, Uncle Mikey's, Sugar Rush, Sugar Rush Toronto

Eat to the Beat – 60 top Toronto chefs cook for an important cause

Event, NewsStephanie DickisonSeptember 30, 2019Toronto, Toronto chefs, top Toronto chefs, top Toronto chef, top restaurants, top Toronto restaurants, Eat to the Beat, breast cancer, female, the future is female, female chefs, female chef, woman chef, women chefs, Canadian Cancer Society, food, drink, live entertainment, silent auction, toronto food, toronto food event, toronto food events, toronto chef event, fundraiser, GTA, GTA restaurants, KitchenAid, Roy Thompson Hall, Georgia Zimbel, Marben, Toronto foodie, Toronto foodies, Sandra Abballe, Succulent Chocolates and Sweets, Suzanne Baby, Andrea Gibson, Gallery Grill at Hart House, Fred’s Bread, Vanessa Baudanza, Isabelle Loiacono, The Rolling Pin, Wanda Beaver, Wanda’s Pie in the Sky, Renee Bellefeuille, Art Gallery of Ontario, Richell Castillo, Arvinda Chauhan, Preena Chauhan, Arvinda’s Spices & Chai, Jeanne da Silva, George Brown College Chef School, Justine Del Rosario, Victor Dries, Felicia Derose, The Chase Fish and Oyster, Donna Dooher, Mildred’s Temple Kitchen, Jayne Dunsmore, The Stock Shoppe, Rossy Earle, SupiCucu, Miriam Echeverria, Greta Solomon’s Dining Room, La-toya Fagon, Twist Catering, Noureen Feerasta, Rickshaw Bar, Alexandra Feswick, Drake Devonshire Inn, The Drake Hotel, Tamara Green, Sarah Grossman, The Living Kitchen, Elia Herrera, Los Colibris, El Caballito, Eden Hertzog, New Moon Kitchen, Kimberly Humby, East & Main Bistro, Bianca Kim, Montecito Restaurant, Sam La, Scarlett Tesorero-Dillard, Mira Mira, Katherine Leddy, Goûter by RA, Jonah Lee, George Restaurant, Tara Lee, Eastbound Brewing Co., Jacqueline Lo, Ruelo Patisserie, Samantha Medeiros, La Palma, Joan Monfaredi, TWO13 Kosher Food Design, Jennifer Mooers, Hooked, Emma Moore, Emma’s Eatery Catering, Lauren Mozer, Alison Scheuermann, Elle Cuisine, Andrea Nicholson, Butchie’s, Killer Condiments, Catherine O’Donnell, Willow Cakes & Pastries, Cori Osborne, French Made, Christine Ostiguy, Yorkshire Pudding Catering, Andrea Poirier, Inn on the Twenty, dessert, wine, beer, Crystal Powell, Kanvas Chefs, Karen Rachlin, Bite Catering, Nuit Regular, Kiin, Pai Northern Thai Kitchen, Sabai Sabai Kitchen & Bar, Sukhothai Restaurant, Emily Richards, Emily Richards Cooks, Dufflet Rosenberg, Dufflet Pastries, Barbara Rotberg, Lollicakes, Maggie Skelton, Planta, Hala Soliman, The Sultan’s Tent & Café Moroc, Lili Sullivan, Merrill House, Meghan Van Horne, Jackson’s Falls Country Inn, Elaine Wong, The Omni King Edward Hotel, Winlai Wong, The Badminton & Racquet Club of Toronto, Vanessa Yeung, Aphrodite Cooks